These are the ramblings of a self-described wheat, grain and gluten-free “gourmet girl” that loves to cook and eat good food. I love creating and sharing recipes and photographing “beautiful food”. In July 2012, I eliminated wheat, grains and added sugar from my diet and rediscovered real, whole fresh foods again and effortlessly lost 65+ pounds. Join me in my wheat, grain and gluten-free journey. See how easy it is to enjoy grain free gourmet, one meal at a time! Welcome to my blog. Enjoy!
Sunday, December 28, 2014
Easy Sunday Dinner - Low Carb
It was a dark, gloomy rainy day here today. This evening one of my sons came for dinner. I made a simple easy "real food" dinner of roasted chicken, Rich & Thick Parmesan Cauliflower Mash, green beans with almonds and carrots (and a dollop of cranberry sauce). Since carrots are one of the veggies that are higher in carbs, I don't eat them often and only had a small serving. It was a simple comfort food meal and we enjoyed it. I snapped a few photos and included a photo of our sun conure, Squawkie, since I posted Spike's photo yesterday. I don't want to play favorites. LOL Enjoy!
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