Yay! My first tomatoes have appeared! |
These are the ramblings of a self-described wheat, grain and gluten-free “gourmet girl” that loves to cook and eat good food. I love creating and sharing recipes and photographing “beautiful food”. In July 2012, I eliminated wheat, grains and added sugar from my diet and rediscovered real, whole fresh foods again and effortlessly lost 65+ pounds. Join me in my wheat, grain and gluten-free journey. See how easy it is to enjoy grain free gourmet, one meal at a time! Welcome to my blog. Enjoy!
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Wednesday, May 7, 2014
Greek Style Spinach-Feta Pie
Last night I made my Greek Style Spinach-Feta Pie for dinner. I'm enjoying a piece for lunch today along with a big glass of fresh lemonade. We will be having the leftovers again for dinner this evening. I snapped a few photos below as well as a link to the recipe here: Greek Style Spinach-Feta Pie. This is one of my favorites -- it has all the flavor of traditional Spanakopita without the wheat. Enjoy!
Just stumbled onto your blog - haven't had the courage to do Wheat Belly yet, but your site gives me hope! Your photos are great and recipes look delicious. Thanks!
ReplyDeleteHi Anonymous! Thanks for the kind remarks. When you get ready to give Wheat Belly a try...my blog will be here waiting for you with open arms! Let me know if I can help. Thanks! :-)
ReplyDeleteMaking one today. :-)
ReplyDeleteLoretta
Hope you enjoy it Loretta! :-)
ReplyDelete