TGIF -- The week is finally over! This evening I made Hungarian Style Chicken Paprikash -- and it was delicious! When I made it back in September, I served it over zucchini noodles. This evening I served it over julienned yellow summer squash noodles instead. I liked those even better than the zucchini noodles with the paprikash. I made it a little spicier this time too by adding some hot Hungarian paprika along with the sweet paprika and cayenne. I've attached a couple of photos below. Since I've posted this recipe before, I will include a link that takes you back to the post with the recipe. This was a great Friday night dinner! Link to Recipe:
Hungarian Style Chicken Paprikash
Enjoy!
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Voila! |
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BOOM! |
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