These are the ramblings of a self-described wheat, grain and gluten-free “gourmet girl” that loves to cook and eat good food. I love creating and sharing recipes and photographing “beautiful food”. In July 2012, I eliminated wheat, grains and added sugar from my diet and rediscovered real, whole fresh foods again and effortlessly lost 65+ pounds. Join me in my wheat, grain and gluten-free journey. See how easy it is to enjoy grain free gourmet, one meal at a time! Welcome to my blog. Enjoy!
Sunday, August 12, 2012
Sunday Morning Dubliner Omelet
This morning it is beautiful, sunny and pleasant outside and about 75 degrees at 11:00. Before going to run our errands I decided to make us a "good breakfast" so we wouldn't be hungry and buy a bunch of extra stuff! :-) I made simple and tasty cheese omelets using finely diced Kerrygold's Dubliner Cheese and a little black and cayenne pepper to give it some zing along with a couple of Bob Evans Turkey Sausage Links on the side. Along with our cup of Nantucket Blend coffee...it hit the spot. I snapped a pic below. Now...on to the business of the day...SHOPPING. Enjoy!
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