Well, it is a cool and rainy Sunday. It's only 70 degrees and very dark and dreary out. We slept in a bit late this morning since it was so dark. Today I have been trying to figure out how to post pics to my blog since I received a warning that I had exceeded my picture storage capacity of 1GB -- who knew??? I think I may have it figured out...finally!
Last night I made us a quick dinner of Grilled Chicken & Mozzarella Ravioli that I tossed in a simple mixture of fresh Cherub cherry tomatoes, Campari tomatoes, yellow tomatoes and orange tomatoes that I sauteed lightly in some olive oil I tossed it all together, sprinkled with fresh basil, cracked black pepper and some shredded Parmesan cheese. It was a simple, quick dinner that took about 15 minutes to prepare. Below is a picture that I was unable to post yesterday...but so far, so good today. Enjoy!
These are the ramblings of a self-described wheat, grain and gluten-free “gourmet girl” that loves to cook and eat good food. I love creating and sharing recipes and photographing “beautiful food”. In July 2012, I eliminated wheat, grains and added sugar from my diet and rediscovered real, whole fresh foods again and effortlessly lost 65+ pounds. Join me in my wheat, grain and gluten-free journey. See how easy it is to enjoy grain free gourmet, one meal at a time! Welcome to my blog. Enjoy!
No comments:
Post a Comment