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My oldest son and his girlfriend brought me some beautiful bright yellow flowers...they are absolutely gorgeous! Check them out below!
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These are the ramblings of a self-described wheat, grain and gluten-free “gourmet girl” that loves to cook and eat good food. I love creating and sharing recipes and photographing “beautiful food”. In July 2012, I eliminated wheat, grains and added sugar from my diet and rediscovered real, whole fresh foods again and effortlessly lost 65+ pounds. Join me in my wheat, grain and gluten-free journey. See how easy it is to enjoy grain free gourmet, one meal at a time! Welcome to my blog. Enjoy!
Sunday, May 13, 2012
Mother's Day Desserts
Well, I'm waiting for my boys to show up so we can go out to dinner for Mother's Day...but my daughter arrived a little while ago with dessert(s). She made Mini Fresh Fruit Tarts and Deep Chocolate Dessert Bars that are like a cookie-candy-brownie all in one. I've taken a few pics to share below. Recipes will following later this week! I already know they are going to be good...see what you think! Aren't they gorgeous? Yes...Gourmet Girl Cooks' daughter cooks too! :-)
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