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| One of my favorite little candy bowls |
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| These little guys are pretty cute too! |
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| Here is one of the four baskets I am making |
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| Here is a closer look |
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| BOOM! |
These are the ramblings of a self-described wheat, grain and gluten-free “gourmet girl” that loves to cook and eat good food. I love creating and sharing recipes and photographing “beautiful food”. In July 2012, I eliminated wheat, grains and added sugar from my diet and rediscovered real, whole fresh foods again and effortlessly lost 65+ pounds. Join me in my wheat, grain and gluten-free journey. See how easy it is to enjoy grain free gourmet, one meal at a time! Welcome to my blog. Enjoy!
Thursday, April 5, 2012
Getting Ready for Easter...
Well...Gourmet Girl Cooks has been hard at work prepping for Easter. I have the Easter baskets made, the decorations out, and the table setting has begun...the table is still a work in progress. I have my menu prepared and finally decided on a dessert this afternoon. I will do my cooking Saturday, so other than clean, I won't have much to do on Easter Sunday, except enjoy! I've snapped a few pics to share below...I'm not done yet but wanted you to see what I've been up to!
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